
Celler Frisach - 2019 L'Abrunet Blanc
Hand-harvested, native yeast fermented Garnatxa Blanca with 14 hours skin contact, double-harvested for acidity/ripeness
Product Info
- Location: Terra Alta
Hand-harvested, native yeast fermented Garnatxa Blanca with 14 hours skin contact, double-harvested for acidity/ripeness